Surprises Azuleta

Is a sugar with the taste, aroma and colour of violets. It can be used to bring a typical floral touch to any pastry or cooking preparation and as a finish for cocktails. The intensity of the taste can be adjusted by substituting Azuleta for part or all of the sugar in the recipe.

Characteristics:
• Comes in the form of small violet crystals.
• For use in food preparations, limited use.